The Meal Of The Day 03/05/17 is a nice light Spring Vegetable Pasta Salad and comes to us from ACookbookCollection!
“At this time of year when the evenings are brighter and there’s a hint of Spring in the air, I start looking at lighter, fresh tasting ingredients. At least once a week I like a dinner that focuses on veg and this time of year is perfect for tender green vegetables that take almost no cooking. Pair them with lemon and a bit of cheese and you have a great meal in minutes. Just like this Spring Vegetable Pasta Salad.”
Recipe: Spring Vegetable Pasta Salad