Serves 4 – Approximately £1.97 per serving – (£7.85 Total) Ingredients For the Sauce: 120g Peanut Butter – (£1.00) 400ml Coconut Milk – (£1.00) 2 Tbs Red Curry Paste (£0.80) 2 Tbs Honey (£0.30) 2 …
Chilli Garlic Butter Pasta with Runner Beans, Sundried Tomatoes and Peppers
Serves 2 – Approximately £2.48 per serving – (£4.95 Total) Ingredients 160g Pasta (Any) – (£0.25) 150g Runner Beans – (£1.00) 100g Sundried Tomatoes (£1.00) 100g Roasted Red peppers (£1.00) 50g Butter (£0.25) 2 Garlic …
Herby Chicken Root Vegetable Stew & Dumplings
Serves 6 – Approximately £1.15 per serving – (£6.88 Total) A super easy herby stew, swap out the chicken thighs for Quorn or crispy Tofu for a great vegetarian alternative. Ingredients For the Stew 800g …
Vegetarian Mushroom Stew with Herby Dumplings
Serves 4 – Approximately £1.90 per serving – (£7.62 Total) A hearty savoury vegetarian stew served with perfectly soft and springy dumplings. Winter in a pot. Ingredients For the Stew: 6 shallots, quartered – (£0.75) …
Gluten-Free Tomato, Thyme and Goats Cheese Cobbler
Best eaten straight out the pan as the summer days cool and turn to autumn. The savoury biscuit topping is made using gram flour, meaning the dish is gluten-free. Serves 2 as a mainServes 5 …
Sweet Chilli Courgette Fritter Flatbreads
The perfect way to use up a glut of courgettes from the garden. These courgette fritter flatbreads are a spicy, fresh alternative to a lunchtime sandwich. (Serves 3 – Total Cost: £4.00!) Ingredients For the …
Low FODMAP Gluten Free Chicken Katsu Curry
Serves 4 – Approximately £1.84 Per Serving – (£7.35 Total) Ingredients Sauce: 4 Carrots (Chopped into 1cm pieces) – (£0.15) 5 Garlic Cloves (Crushed) – (£0.15) 1L Vegetable Stock – (£0.50) 2 tbs Gluten Free …
Chorizo & Artichoke Rice Bake
This Chorizo & Artichoke Rice Bake is super easy to make and will have you in and out of the kitchen in under an hour including prep! Serves 6 – Approximately £1.16 Per Serving – …